Beef Stew With Beef Broth and Tomato Soup
This archetype hearty beef and lycopersicon esculentum stew is truthful condolement nutrient at its finest! Perfect recipe for a chilly weekend at dwelling and can easily be made in your instant pot, deadening cooker or even right on the stove!
Then I really posted this recipe over 7 years ago (I can't believe I've been blogging that long!), just it has always been such a favorite of ours that I wanted to refresh the photos and share it with you all again 🙂 Plus this recipe was passed down from my Grandma then yous KNOW it's gonna be skillful.
This is such a great meal to brand on the weekends because it'southward super elementary, you just throw everything together in one pot, and yous tin enjoy the leftovers for a few days! Oh and the best part? Your firm is guaranteed to smell amazing!
Packed full of fresh veggies like carrots, peas, celery and onion (you know, the usual suspects) along with some baby potatoes and cubed beef, this stew is definitely bound to exist a winner in your domicile. It's more tomato based than typical beef stew recipes, simply we honey tomatoes over here and this is how I grew up eating it 🙂 I also threw in some fresh herbs similar thyme and rosemary to give it an earthy flavor that really brings it all together.
This beef stew can be fabricated then many different ways which makes this recipe super convenient! If you want to brand this during the week, simply don't have a lot of time on your easily, yous can simply throw everything into your instant pot (THIS Ane is my favorite!) and you'll have delicious fall-apart-in-your-mouth meat with tender potatoes! It really is incredible how amazing the instant pot works and it'due south smashing for busy families who don't accept time to look for a deadening cooker. If yous don't accept 1 yet, trust me you'll honey information technology!!
On the other hand, if yous DO dearest using your ho-hum cooker and desire to permit this simmer all twenty-four hours so this is too a dandy recipe for that! Stove superlative is some other great way to melt this as well, which is really the classic fashion, the merely difference is I sauté the onions and celery along with searing the meat really well before adding the rest of the ingredients. You can likewise do this in your instant pot as well which is nice!
Promise you all enjoy this comforting basin of my favorite beef stew! Feel costless to adapt this to your liking likewise, similar calculation other veggies if yous prefer or omitting the potatoes if you're watching your carbs. You actually can't go wrong and it will definitely warm you up this winter!
- Prep Time: v mins
- Cook Time: two hrs
- Total Fourth dimension: 2 hrs v mins
Ingredients
- one Tbsp olive oil (if searing the meat first)
- 2 lb. cubed stew beef
- ii (15 oz) cans stewed tomatoes
- 1 (6 oz) can tomato paste
- 4 cups beef broth
- one Tbsp Worcestershire sauce
- i medium onion, chopped
- iii big carrots, sliced
- 3 ribs celery, chopped
- 1 cup fresh or frozen peas
- 1 lb. babe potatoes
- 1 tsp. salt
- 1/2 tsp. pepper
- ii tsp. garlic pulverisation
- 1 Tbsp fresh thyme (or 1 tsp stale)
- ii tsp fresh rosemary (or 1/two tsp dried)
- 1 bay foliage
Instructions
- To make in your instant pot: Drizzle olive oil in the bowl of your instant pot and turn on the sauté function. Wait until information technology's nice and heated so add meat, browning on all sides. Add the rest of your ingredients, seal the instant pot and select the meat/stew setting (about 35 minutes). Once cooking is consummate, permit the instant pot sit for nigh 12 minutes then release the steam by placing the valve to the venting position.
- To make in your deadening cooker: Add cubed beef (except the oil) along with the rest of ingredients, encompass and cook on depression for 7 to 8 hours.
- To make on your stove top: In a large dutch oven or pot on medium loftier estrus, drizzle oil and sear meat on all sides. Add the rest of the ingredients and bring to a boil, then comprehend and simmer for about ii to 3 hours, until meat is tender. Serve and enjoy!
Nutrition Facts:
- Serving Size: 1½ cups
- Calories: 325
- Sugar: 9.6 grand
- Sodium: 888.1 mg
- Fatty: 13.3 thou
- Saturated Fatty: 5 k
- Carbohydrates: 24.ii g
- Fiber: 4.eight k
- Protein: 27.3 g
* Delight note that all diet information are just estimates. Values will vary among brands, then nosotros encourage yous to calculate these on your own for most accurate results.
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Source: https://www.eatyourselfskinny.com/beef-and-tomato-stew/
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